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  • Blood Sugar: Racial Pharmacology and Food Justice in Black America - Ingram
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  • Black Food Matters: Racial Justice in the Wake of Food Justice - Ingram
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  • First Fruits: The Family Guide to Celebrating Kwanza - Ingram
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  • Children's Book of Kwanzaa: A Guide to Celebrating the Holiday - Ingram
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  • Beyond the Kitchen Table: Black Women and Global Food Systems - Ingram
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  • White Burgers, Black Cash: Fast Food from Black Exclusion to Exploitation - Ingram
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  • Son of a Southern Chef: Cook with Soul: A Cookbook - Ingram
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  • Sistah Vegan: Black Women Speak on Food, Identity, Health, and Society - Ingram
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  • Food Power Politics: The Food Story of the Mississippi Civil Rights Movement - Ingram
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  • Kwanzaa Brunch, A Holiday Novella - Ingram
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  • Black Food Geographies: Race, Self-Reliance, and Food Access in Washington, D.C. - Ingram
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  • Cooking Gene: A Journey Through African American Culinary History in the Old South - Ingram
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  • Dick Gregory's Natural Diet for Folks Who Eat: Cookin' with Mother Nature - Ingram
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  • Rise: Black Cooks and the Soul of American Food: A Cookbook - Ingram
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  • Eating While Black: Food Shaming and Race in America - Ingram
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  • We Are Each Other's Harvest: Celebrating African American Farmers, Land, and Legacy - Ingram
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  • Roots, Heart, Soul: The Story, Celebration, and Recipes of Afro Cuisine in America - Ingram
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  • Vegetable Kingdom: The Abundant World of Vegan Recipes - Ingram
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  • My America: Recipes from a Young Black Chef: A Cookbook - Ingram
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  • Black Food: Stories, Art, and Recipes from Across the African Diaspora [A Cookbook] - Ingram
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  • High on the Hog: A Culinary Journey from Africa to America - Ingram
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  • Farming While Black: Soul Fire Farmâ (Tm)S Practical Guide to Liberation on the Land - Ingram
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  • Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook - Ingram
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  • Kwanzaa Keepsake and Cookbook: Celebrating the Holiday with Family, Community, and Tradition - Ingram
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